Our Head Chef has created a range of seasonal menus with an eclectic mix of British and internationally-inspired dishes. These are served throughout the day from breakfast, elevenses, lunch, afternoon tea through to dinner. We also have a diverse wine list and a cocktail menu featuring both signature Brasserie of Light cocktails and the classics.

We’re delighted to be supporting the Government’s Eat Out to Help Out initiative this August, with half price off all food and soft drinks up to the value of £10 per person every Monday, Tuesday and Wednesday, on all menus.

To reserve a table, please book here.